Food Service Program
HCEOC operates a kitchen in Hilo. The Food Service Program prepares meals for private pre-schools, K-12 schools and charter schools throughout the island. It also serves congregate senior sites. The Food Service Program offers job training for low-income individuals who are interested in culinary careers through programs such as FTW, VIP, SEE, STEP. Inquiries regarding the Food Service programs and the services it offers should be directed to HCEOC Food Service Manager.
For more information, comments, and questions about the Nutrition programs, please contact Robin Villeza, Food Service Manager, at (808) 935-4654, or email@example.com
An Incubator kitchen located in Paauilo offer the use of certified kitchen facilities to small food service entrepreneurs for a reasonable fee. For more information, contact: Kim Erb at (808) 775-1418.